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Next is a birthday dinner dedicated to Dave. I say dedicated because today was his birthday and we couldn't celebrate with him. So I say why not celebrate anyway. So this one is thanks to Emeril! Stuffed pork roast with roasted cauliflower on the side. The stuffing was made with sausage, apples, parsley, and toasted almonds. OH MAN! I worried because the roll didn't look really pretty, mainly because I didn't get the right string to tie it with, but it was great! I complimented with a bbq/dijon mustard sauce. Holy cow Dave, wish you were here. BAM BAM!!
Okay I am missing watching the food network, so this will have to do. Besides I get to actually taste it instead of look at it!